From: Lee Daniel Crocker (lee@piclab.com)
Date: Wed Apr 16 2003 - 16:04:18 MDT
> >> We really ought to eat brains more often.
> >
> > Except that now we have to deal with CJD/BSE.
>
> True. Actually I was half-joking... I can't imagine myself
> eating brains... but since you took me seriously I wonder
> if it would be safe to eat lamb or pork brains.
California has many fairly authentic Mexican taquerias where you
can still get sesos or tacos de cabeza from beef, pork, or goat.
-- Lee Daniel Crocker <lee@piclab.com> <http://www.piclab.com/lee/> "All inventions or works of authorship original to me, herein and past, are placed irrevocably in the public domain, and may be used or modified for any purpose, without permission, attribution, or notification."--LDC
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