Re: Submolecular nanotech [WAS: Goals]

(bbrown@conemsco.com)
Mon, 24 May 1999 12:00:37 -0700

Anders (asa@nada.kth.se) said:
> Hmm, that actually suggests an ufog problem: getting foglets into
> liquids where they shouldn't be - how can we guarantee that none of
> the fog gets into our food?

Might I suggest this is the wrong approach? Instead assume it will get into the food. Think about how to ensure it won't be harmful there.

Chris

---
Chris Hibbert         It is easy to turn an aquarium into fish soup, but
hibbert@netcom.com    not so easy to turn fish soup back into an aquarium.
                        -- Lech Walesa on reverting to a market economy.

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